Scopes
(Topics include but are not limited to)
Topic 1: Applied Chemistry
Applied chemical technology
Petrochemical technology
Petroleum refining technology
Industrial manufacturing technology (extraction, oil recovery, etc.)
Solar thermal utilization and conversion technology
New energy materials and energy storage technology
Chemical equipment manufacturing technology
Key Technologies for Emergency Response of Hazardous Chemicals and Environmental Remediation
Chemical safety design and safety management
Chemical fire and explosion prevention technology
The hazards of industrial toxins and their protective technologies
Clean chemical production
Water pollution control engineering
Air pollution control engineering
Topic 2: Food Engineering
food safety
Fruit and vegetable processing
Aquatic product processing and storage
Food processing technology
Food Biotechnology
Food nutrition and functional factors
Food Flavoring and Food Sensory Science
Global strategy for food development
Food nutrition
Molecular Nutrition
Natural products and innovation
Functional food ingredients and ingredients
food additives
Dietary nutrition and efficacy
Emerging food processing technologies
Food Microorganisms
Composition of Food
food science
health
Food Chemistry
Development and characterization of food microstructure
Food reinforcement and supplementation
Food performance, including thermal, chemical, and mechanical properties
Food Sensory and Flavor
Food texture and rheology
Functional foods and bioactive factors
Topic 3: Synthesis and Application of Polymer Materials
Research Trends and Development Trends in Polymer Science
Synthesis and Reaction of Molecular Materials
Aggregation and properties of polymer materials
Functional polymers and polymer materials
Modification, Composite and Blending of Polymer Materials
Polymer Material Forming Equipment and New Technology Applications
A New Method for Analyzing and Testing Polymer Materials
Emerging synthesis technologies and methods for polymer materials
Polymerization reaction of polymer materials and synthesis of new polymers
Functional high-performance polymer processing technology
Polymer blending, composite, and nanocomposite materials
High performance fibers and composite materials, membrane materials
Preparation and Testing of Fine Polymer Materials
The influence of new raw material additives on the properties of polymer materials
Functional polymers and biomedical polymers
Characterization analysis of microstructure of functional materials
Biomedical polymer materials
Optoelectronic Function and Energy Polymer Materials
Natural/environmentally friendly polymer materials
Characterization of Polymer Materials and New Instruments and Equipment
Topic 1: Applied Chemistry
Applied chemical technology
Petrochemical technology
Petroleum refining technology
Industrial manufacturing technology (extraction, oil recovery, etc.)
Solar thermal utilization and conversion technology
New energy materials and energy storage technology
Chemical equipment manufacturing technology
Key Technologies for Emergency Response of Hazardous Chemicals and Environmental Remediation
Chemical safety design and safety management
Chemical fire and explosion prevention technology
The hazards of industrial toxins and their protective technologies
Clean chemical production
Water pollution control engineering
Air pollution control engineering
Topic 2: Food Engineering
food safety
Fruit and vegetable processing
Aquatic product processing and storage
Food processing technology
Food Biotechnology
Food nutrition and functional factors
Food Flavoring and Food Sensory Science
Global strategy for food development
Food nutrition
Molecular Nutrition
Natural products and innovation
Functional food ingredients and ingredients
food additives
Dietary nutrition and efficacy
Emerging food processing technologies
Food Microorganisms
Composition of Food
food science
health
Food Chemistry
Development and characterization of food microstructure
Food reinforcement and supplementation
Food performance, including thermal, chemical, and mechanical properties
Food Sensory and Flavor
Food texture and rheology
Functional foods and bioactive factors
Topic 3: Synthesis and Application of Polymer Materials
Research Trends and Development Trends in Polymer Science
Synthesis and Reaction of Molecular Materials
Aggregation and properties of polymer materials
Functional polymers and polymer materials
Modification, Composite and Blending of Polymer Materials
Polymer Material Forming Equipment and New Technology Applications
A New Method for Analyzing and Testing Polymer Materials
Emerging synthesis technologies and methods for polymer materials
Polymerization reaction of polymer materials and synthesis of new polymers
Functional high-performance polymer processing technology
Polymer blending, composite, and nanocomposite materials
High performance fibers and composite materials, membrane materials
Preparation and Testing of Fine Polymer Materials
The influence of new raw material additives on the properties of polymer materials
Functional polymers and biomedical polymers
Characterization analysis of microstructure of functional materials
Biomedical polymer materials
Optoelectronic Function and Energy Polymer Materials
Natural/environmentally friendly polymer materials
Characterization of Polymer Materials and New Instruments and Equipment
Important Dates | 重要日期
- Submission Deadline: 2024.11.27
- Registration Deadline: 2024.12.2
- Conference Date: 2024.12.7
- Notification Date: About a week after the submission
Submission Portal | 投稿方式
Mail Address: ei_pcgiup@163.com
If you have any question or need any assistance regarding the conference, please feel free to contact our conference specialists:
詹老师
- 16786905125
- 1738651186
李老师
- 13208180495
- 418260416
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